Soup of the Day

Please ask your server for daily choices

Hellim

Grilled Cypriot cheese with sundried tomato and sumac pepper

Kalamar

Fried calamari with tartare sauce

Goat Cheese

Honey and mustard glazed goat cheese with beetroot and walnut

Sucuk

Grilled spicy beef sausages

Ciger

Lamb liver cooked in butter with sumac topped with red onionand parsley

Humus Kavurma

Humus with finely chopped lamb, pine nuts with chilli and sumac pepper

King Prawns

Garlic and ginger marinated grilled king prawns with sweet chilie sauce

Falafel

Ground chickpeas with broad beans toastrd in prices and deep fried, served with humus

Sigara Boregi

Rolled pastry filled with feta cheese and parsley